ELEVATE BLEND

100% Robusta - Dark Roast

Ground Coffee

Tasting note: Caramel, dark chocolate, nutty

Single origin: Dak Nong

250 grams bag

Our 100% robusta dark roast suits coffee lovers who crave a strong and bold taste without sacrificing smoothness.  Using artisanal methods our master roaster maintains the natural oils and flavours of the beans while minimizing bitterness. Which has resulted in a deliciously crafted and well-balanced roast that invokes caramel, dark chocolate and toasted nuts overtones.

We recommend brewing with Onyx Phin Filter, but French press or Aeropress can also be used, allowing flavours to fully develop. The brew is best served on its own and can also be enjoyed as an espresso, latte or any other coffee-based drink.

For brewing instruction, please refer to our Brewing Instruction Blog